Shopping security
The sugar in Potter’s Malt Extract is in the form of maltose, which converts to glucose during digestion. Glucose is stored as glycogen, which can be readily converted back to glucose for sustaining blood glucose levels and energy release. Prepared by low temperature concentration to preserve the natural ingredients in an easily digestible form.
Ingredients
Malt Extract (from Barley)
Allergy Information
Contains Barley. Allergen Advice for all allergies including cereals containing gluten.
Nutritional Information
|
Typical Values |
per 100g |
per 10g |
%RI** |
|
Energy |
296kcal/1255kJ |
30kcal/126kJ |
1% |
|
Fat |
1g |
0.1g |
0% |
|
Carbohydrate |
67g |
6.7g |
3% |
|
of which; sugars |
54g |
5.4g |
6% |
|
Protein |
4g |
0.4g |
1% |
|
Fiber |
1g |
0.1g |
- |
|
salt |
Trace |
Trace |
- |
|
RI** means Reference Intake |
Ships within 48 hours · Estimated delivery Jun 21 - Jun 26
US$40
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